Cooking with Carrie Episode 3 - Hummus

Drain and rinse chickpeas. In food processor, combine all ingredients except parsley and paprika. Process until smooth and creamy. Place in serving bowl and sprinkle with parsley and paprika. Chill before serving. Yield: 1 2/3 cups Questions or Comments? Join the Conversation in our Forum or Join our Facebook Group - Cooking with Carrie
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